This time, I used the recipe from «Nöst II», and followed it as well as I could.
You know, things happen, so this log entry is mostly to show where I deviate from the recipe or if I get a good Idea. I will follow the recipe from «Nöst II» until I know it's good enough. And I won't really know that before its finished aging.
That's also why I write this log so thoroughly, so I can use or discard methods as the cheeses gets old enough to be eaten. |